Jan 14, 2023

Cucumber KadlePuri Upma

Puffed Rice upma / Kadle Puri Snack or Bhadang is a quick and easy recipe. Spicy tangy and delicious too.  Enjoy this murmura upma with your evening  cup of tea or coffee you will love it. This is the cucumber version.


Ingredients: 

Cucumber KadlePuri Upma
        4 cups puffed rice/kadlepuri (kurmura)
  • 1 cup finely chopped Cucumber
  • 1-2 tsp Rasam pwd
  • 1/2 tsp Lemon juice
  • salt 
  • Seasoning
  • Oil-1 tsp
  • Few curry leaves
  • Asafetida/hing- pinch
  • Turmeric-pinch
  • few-peanuts
  • 1/2 tsp mustard
  • 1/2 tsp Jeera
  • 1 tsp urad dal
  • 1 tsp chana dal




Method: 

Fry the peanuts and keep it aside. 
Clean and wash the Kadle puri in water and rinse it out. Keep it aside. 
Next in a big kadai, heat oil add the items mentioned in the seasoning.
Once done add chopped cucumber, fry well. 
Next add the puffed rice, salt, rasam pwd, fried peanuts and mix well. 
Add coriander leaves, lemon juice and serve Cucumber KadlePuri Upma immediately.

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Apr 13, 2014

Khara Kadlepuri

Khara Kadlepuri or Spicy Puffed Rice -is simple and easy snack recipe. Enjoy with hot cup of tea. An easy vacation recipe for kids.



Khara Kadlepuri ,Puffed rice,

                 Khara Kadlepuri 

Ingredients
  • 1 cup Puffed Rice/Kadle Puri (kurmura)
  • Few Peanuts (kadalekayi)
  • Few White Dal(Hurikadle)
  • Salt to taste
  • Red chili pwd -1tsp
  • Salt for taste
  • 1-2 tbsp oil
Seasoning
  • 1/2 tsp mustard
  • 1/2 tsp Jeera
  • Few curry leaves
  • Red chilies-1-2
  • Hing -pinch
  • Turmeric-pinch


Method: 

In a deep pan, heat the oil fry peanuts and white dal and remove on a plate.
In a kadai, prepare the seasoning.
Heat oil, add mustard seeds and when it starts to pop up, add jeera,hing,turmeric, red chillies, red chili pwd, curry leaves.
Once done, add the puffed rice and fry well .
Add salt and mix well add the fried peanuts and white dal and mix well.

Store Khara Kadlepuri in an air tight container.


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